Monday, April 21, 2008

creamy quinoa with dried cranberries

I was wondering why VT didn't put in a picture of this ... until I made it. It looks like a pile of prison gruel. I made it with oat bran instead of quinoa and it was pretty good. I was suspicious of the amount of spices- enough for an entire pumpkin pie- but dumped them all in anyway without thinking. It tasted good at first when it was still warm and creamy, then started to taste a little gross after becoming cold and gelatinous. However, it did add more flavor where I normally would start adding more sugar. I will definitely try this again when I get some quinoa.

Here's the recipe!


1 comment:

  1. I only first tried quinoa a year ago and now it's a regular staple. I need ideas though, so I'm glad to see this.
    Nice to meet you blog-to-blog!

    ReplyDelete